Supplement Facts
Ingredient(s)
Serving Size 2 Tablets
Servings per Container 30
Amount Per Serving — % Daily Value^
Vitamin C (as Ascorbic Acid) 90 mg — 100%
Thiamin (Vitamin B1 as Thiamine Mononitrate) 1.5 mg — 125%
Riboflavin (Vitamin B2) 1.7 mg — 131%
Niacin (as Niacinamide) 20 mg NE — 125%
Vitamin B6 (as Pyridoxine Hydrochloride) 2 mg — 118%
Vitamin B12 (as Cyanocobalamin) 6 mcg — 250%
Pantothenic acid (as Calcium Pantothenate) 10 mg — 200%
Calcium (from Dibasic Calcium Phosphate and Calcium Sulfate) 168 mg — 13%
Iron (from Ferrous Fumarate) 18 mg — 100%
Zinc (from Zinc Sulfate) 15 mg — 136%
Copper (from Copper Sulfate) 2 mg — 222%
Manganese (from Manganese Sulfate) 1 mg — 43%
Liver, Desiccated (Bovine) 200 mg — **
Calories 10
Percent Daily Values are based on a 2,000 calorie diet.
Daily Value not established
Other Ingredients
Stearic acid, croscarmellose sodium†,
magnesium stearate, silicon dioxide, hypromellose, polyethylene
glycol, FD&C Yellow No. 6 lake, FD&C Red No. 40 lake.
Warnings
Iron supplements may interact with certain medications. If you are taking any medications, are planning a medical procedure, are pregnant or lactating or have any medical condition, consult your doctor before use. Discontinue use and consult your doctor if any adverse reactions occur. Store in a cool, dry place. Do not use if plastic seal under cap is missing or broken.
Accidental overdose of iron-containing products is a leading cause of fatal poisoning in children under 6.
KEEP THIS PRODUCT OUT OF REACH OF CHILDREN.
In case of accidental overdose, call a doctor or a Poison Control Center immediately.
Directions
Take three tablespoons daily with food.
